Saba is a rich, velvety syrup made by slowly cooking grape must. With notes of fig and caramel, it’s perfect over cheese, gelato, roasted meats, or fruit. Shop now and enjoy fast delivery in the USA. A sweet tradition from Italian kitchens.
Discover the authentic taste of Italian tradition with Giuseppe Giusti Saba Mosto Cotto d'Uva.
Made in Modena from slowly cooked local grape must, this naturally sweet and velvety condiment offers rich fruity and caramelized notes.
Perfect for drizzling over cheeses, ice cream, fresh fruit, cakes, roasted vegetables, and grilled meats.
Rich and naturally sweet, Mussini Saba Cooked Grape Must (200ml) is a traditional Italian syrup from Modena made by slowly reducing fresh grape must.
Perfect for desserts, cheeses, roasted meats, fruit, and refreshing drinks.
Handcrafted by Acetaia Mussini, experts in balsamic vinegar tradition.
Experience the rich, complex flavors of Acetaia Malpighi Saba Cooked Grape Must.
This 200ml bottle offers a sweet and velvety syrup made from the finest grape must, simmered to perfection.
Ideal for enhancing gourmet dishes, desserts, and beverages, this traditional Italian elixir is a culinary treasure.