Giuseppe Giusti – Organic Italian Balsamic Vinegar Made in Modena, Italy – Champagnotta – IGP
ORGANIC BALSAMIC VINEGAR: Crafted from the must of cooked organic grapes sourced from sustainable farming and aged organic wine vinegar drawn from centuries-old casks.
IGP CERTIFIED: Aged to perfection in French oak barrels with the infusion of aged balsamic via the decanter and refill system.
VERSATILE FOOD PAIRINGS: This well-balanced balsamic vinegar beautifully complements savory dishes like salads, vegetables, meats, sauces, and gravies, as well as sweet delicacies and desserts.
FRAGRANT & SPICY: Boasting a robust balsamic acidity harmonized with the sweetness of grape must, this deep brown vinegar exudes the fragrance and taste of plum jam and red fruits intertwined with nuances of honey and vanilla.
Ingredients: Organic Cooked Grape Must, Aged Wine Vinegar.
Non GMO-Gourmet-250 ml-USDA Organic
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